Food Turkey – turkish food, turkish food magazine Food Turkey Magazine
As being one of the leader brands in the sector in terms of taste and quality and being preferred by the consumers, Seyidoglu broke ground in Turkey in halva, jam and sesame seed paste with molasses area in Turkey. Seyidoglu which started its activity in the beginning of 1950’s in ...
Read More »Eating Seyidoglu, Talking Sweet Turned a Tradition
