Disorderly TeaHouse is the first hard tea to be fresh-brewed with premium guayusa tea leaves that are handpicked by Indigenous farmers from Ecuador. Guayusa is described as “ancient energy” and Lagunitas deliberately chose it because of its slightly sweet, smooth, and never bitter flavor. After selecting only the finest guayusa tea leaves, Lagunitas brews the tea in-house to give Disorderly TeaHouse its authentic taste. Then, natural fruit flavors are added to provide a crisp finish to Disorderly TeaHouse’s two available varieties: Yuzu Lemon Squeeze and Mixed-Up Berries.Hard teas are building in popularity among consumers. In fact, tea is growing at 50%, which is 8 times faster than total beer.