Balparmak to preserve the naturalness and purity of honey

Thanks to its’ vision to promote healthy generations by ensuring that everyone eats at least one spoonful of our honey everyday.
 and mission 

to preserve the naturalness and purity of honey, Balparmak has been delivering healthy, natural and delicious honey to consumers since it was founded in 1980.

As the honey sector’s leading company, Balparmak with its 350 employees, differentiates itself through the standard of quality that it brings to consumers.

The company operates in accordance with international standards, and is endowed with a FSSC 22000 Food Safety Management System certificate as well as the BRC (British Retail Consortium) global standard for food certificate, among others.

Balparmak rigorously tests all products offered to consumers, analyzing over 100 parameters at the Balparmak Analysis Laboratory (APILAB). Today, it is Turkey’s only, and one of Europe’s four most comprehensive bee product-specific laboratories.

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