Zafar is the brand that makes ice cream a lovely and pleasurable taste for special moments throughout the year. Its special and diverse range of products addressing to all palate tastes of different regions make the ice cream an inevitable item to enjoy.
Maintaining its quality on the top, Zafar Company, an Iranian firm located in Tehran, always increases its product capacity paying special attention to different and diverse tastes and maintains and expands its market share. Producing at healthy and hygiene atmosphere with quality is the most important and main goal of this industry. At present, Zafar Company plans to increase the volume of exports to the countries of the region. It currently exports to Iraq, Afghanistan, Armenia and Azerbaijan, and targets penetrating other countries for exporting its competitive and unique products.
Zafar Company started its operations in 1978 under the management of Mr. Mozaffar Jahanbakhsh Sefidi. At first, the company operated traditionally, but over time, it empowered the industrial phase of the company and developed various products in its product portfolio. The company is located in Kharazmi Industrial Town in Tehran and is engaged in the production of ice cream.
Taking all hygiene measures strictly, Zafar’s factory produces summer and winter ice cream products and pack them properly. With the changes made and the innovation in winter ice cream production, it realized production using less sugar in its products and responded to the demands of customers and different tastes thereby offering healthier and tastier products. In the past, winter ice cream was made in the form of ice cream and snacks, which were unfavorable at the time of consumption, so it designed the funnel mode and patented it with a contemporary approach to the industry.
