Company News

BENEO, one of the leading manufacturers of functional ingredients, has announced the expansion of its portfolio with the launch of Beneo-scL85, a short-chain fructooligosaccharide (scFOS). The new variant offers customers greater versatility for sugar replacement and enrichment of...

Michail Arabatzis SA - Hellenic Dough is one of the largest frozen dough industries in Europe and its products preserve and pass on the nutritional value of Greek cuisine to the next generation. The company chooses only the...

In line with the principles of the new Circular Economy Action Plan of the European Green Deal, the Italian model for the management of packaging and aluminium packaging waste represents excellence in the EU landscape. These are the results...

The adapa Group, specializing in flexible packaging solutions, is delighted to have received the third award in a row for its environmentally and resource-friendly, fully recyclable shrink bag VACUshrink(re) MEX 55, which has just won the PackTheFuture Award...

The optimal process for the conversion of liquid products into bulk materials depends on the desired properties of the final particles, and the specific application. Here, Glatt is well-placed to advise on the pros and cons of each...

The Coca-Cola Company announced that it has selected Webster, New York as its preferred location for a new fairlife production facility as part of the brand’s continued expansion in the Northeast market. The new ~100-acre facility will be...

Nestlé, a Swiss multinational food and drink processing conglomerate and the world’s largest food & beverage company, has launched the Institute of Agricultural Sciences to advance sustainable food systems by delivering science-based solutions in agriculture. The new institute...

The Kraft Heinz Company announced the launch of its newest brand, HOMEBAKE 425°/:30™, a family-friendly, mix-and-match collection of delicious frozen entrée, side, and veggie dishes with over 500 possible menu combinations from 15 base products. Due to the proprietary...

IFF today announced the launch of ENOVERATM 2000 range in Europe, the latest addition to its comprehensive range of market-leading solutions for the bakery industry. A next-generation enzyme dough strengthener, ENOVERATM 2000 range is designed for bakery manufacturers...

Mettler-Toledo Product Inspection is showcasing a wide range of stand-alone and fully-integrated automated smart product inspection systems at Interpack 2023. The advanced product inspection technologies on Booth A60 in Hall 11 are all designed to help food manufacturers...