Whether it be food, pharmaceutical, or cosmetic products: The detection of glass-in-glass contaminants, i.e., glass foreign bodies in glass packaging, is still one of the supreme disciplines in product inspection. What can X-ray inspection systems do today to...
CP Kelco, a global leader of nature-based ingredient solutions, is pleased to announce a new portfolio of offerings to support product development in the dynamic, fast-growing market of plant-based meat alternatives. The new range of solutions includes nature-based,...
Sun-Maid expands its snack portfolio with a full-flavored, smooth yet textured, dehydrated entry. The iconic raisin brand promises that all these fruity snacks are 100 percent wrinkled by the sun and are packaged in easy-to-eat portions for adventurous...
In a new study, researchers from Pennsylvania State University found that daily prune consumption preserved bone mineral density (BMD) at the hip and protected against increased fracture risk in postmenopausal women. The study findings were presented at the World...
Sonarome offers the latest flavors and spice blends and unparalleled expertise to design confectionery, baked goods and savory products combined with unparalleled knowledge of natural raw materials to bring you the best of nature. Their products have extraordinary...
Irish food and drink company, The Kerry Group is looking to increase sales in the Middle East after opening a major facility in Saudi Arabia. The opening of the 21,500sq ft plant in Jeddah, which will supply ingredients...
The Spoon/ Kraft-Heinz and NotCo, the food tech company behind the NotCo brand of plant-based foods, announced they are forming a joint venture to develop a lineup of plant-based food products. According to the announcement, the new company...
Tuğrul Tarım, one of the leading exporters of raisin, benefits from the TOMRA technologies hundred percent in its grape processing facility and continues its facility investment with TOMRA’s innovative solution, the 5C sorting machine. Founded in the 1960s...
At this year's IFFA in Frankfurt, ingredients specialist Loryma is showcasing its broad portfolio of wheat-based solutions that meet growing global demand for protein-rich, high-quality foods. These offer technological and sensory advantages for meat products, as well as...
FoodTech start-up Gavan, Ltd. is beating the blue colorant blues by creating a wide array of natural blue colorings for hot-and cold drinks via a proprietary technology. Gavan developed an innovative method for extracting an entirely natural, pure...