Company News

Daesang's global kimchi brand Jongga has launched a gourmet kimchi line in the United States in collaboration with Michelin 3-star chef Corey Lee. The special edition, named San Ho Won Kimchi, introduces two premium varieties developed in partnership with Chef Lee...

Givaudan has unveiled a collection of tea concepts co-created with European social media influencers as part of its innovative “Tea Time” programme. Leveraging Givaudan’s cutting-edge digital tools and expertise, this forward-thinking, collaborative initiative harnessed the insights of key influencers—...

The Gelato World Cup, the only competition in the world that sees the world's best gelato masters up against each other; and the Juniores Pastry World Cup, where pastry's young talents will be among the top international events at SIGEP World...

Innophos, a leading innovator in specialty phosphates, proudly announces the launch of VersaCal® Bright—a science-backed, clean-label solution that delivers the whiteness and brightness of titanium dioxide (TiO₂), with the added benefit of essential nutrients. This launch follows the U.S. Food...

evian, the premium, mountain-made natural spring water, welcomes professional tennis star Carlos Alcaraz as its newest Global Brand Ambassador and champion of healthy hydration. As the Official Water of The Championships - Wimbledon since 2008 and the iconic US Open...

The use of bioplastics in packaging applications is emerging as a more sustainable alternative to conventional non-biodegradable plastics derived from fossil sources. However, further research is needed to ensure that biodegradable and/or compostable plastics can meet the necessary...

The European Investment Bank (EIB), together with Banque El Amana (BEA), has signed a €20 million financing agreement to support small and medium-sized enterprises (SMEs) in Mauritania’s seafood value chains. Announced today at the 4th International Conference on Financing for...

As of 1 October 2025, Herman Ermens, President of FrieslandCampina Ingredients, will step down after an extraordinary 42-year tenure with the company. Succeeding him is Anne Peter Lindeboom, who presently serves as Managing Director of Innovation within the Ingredients division. Jan...

Hiperbaric, the global leader in High Pressure Processing (HPP) technology, will host the fifth edition of its international virtual conference, HPP Innovation Week 2025, from July 8 to 10, 2025. Under the slogan "Cold Pasteurization Solutions for a Healthier Food...

The trade shows, Anuga Drinks and Anuga Hot Beverages, are presenting themselves in top form at this year's Anuga from 4 to 8 October 2025: Both segments are recording continual growth, high international participation and are setting strong...