VELVEETA, the iconic cheese brand known for its supremely creamy texture that satisfies cravings, announces its first-ever Queso offering. Allowing fans to indulge in their favorite cheese on any occasion, VELVEETA Queso debuts in three delicious flavors –...
Kraft Natural Cheese, a leading dairy brand, announces the launch of Kraft Flavor Fusions, a trio of new block cheeses that will add excitement to recipes and elevate snacking occasions. Now available nationwide, this new product extension offers...
Riviana Foods Inc. ("Riviana"), America's leading rice company, is expanding its Minute® Rice Cups assortment with exciting new flavors like Hot Honey Chicken Seasoned Rice Cups and Long Grain & Wild Seasoned Rice with Herbs Cups, alongside Sticky...
HARIBO, America's #1 gummi brand and creator of the original gummi bear, proudly announces the launch of Red, White & Blue Goldbears, a limited three-flavor edition that is perfect for enjoying all summer long! The new patriotic edition...
Nordic Bioproducts Group (NBG), a leader in biomaterial innovation and developer of proprietary AaltoCell™ Technology, announces the opening of its commercial-scale production facility for microcrystalline cellulose (MCC) and other cellulose derivatives in Lappeenranta, Finland. This first-of-its-kind facility represents...
Lantmännen is committed to the development of the agriculture of the future and a more sustainable food production. To motivate and highlight concrete sustainability initiatives, the company has created the competition Sweden's most sustainable bread. With the competition,...
At the end of February Atria announced the acquisition of the convenience food business Gooh! from Lantmännen Cerealia. The deal is now approved by Swedish authorities and has been fully completed. Atria owns the entire share capital of...
Sproud (www.besproud.com), the Sweden-born company behind a range of pea-based milk products, announces that it has been re-verified according to ISO 26000, an international standard focusing on corporate social responsibility (CSR). When Sproud first achieved the certification in...
GourmetPro, the renowned global food and beverage community, unveils the 15 Essential Food and Beverage Innovation Trends for 2024. Highlighted innovations include pioneering advancements included innovative meat such as cultivated meat mushrooms (Mycelium), algie, alongside emerging trends in...
Nestlé's income accelerator program is helping cocoa farmers substantially improve cocoa productivity as well as increase their net income, according to a report published by KIT Institute. The report states that high-quality pruning of income accelerator cocoa farms contributed to a...
The Latest Video News
