Working with three of the world's largest shipping companies, Nestlé will move the equivalent of half of its global shipping needs to alternative, lower-emission fuels with immediate effect. By switching to cargo ships that use fuels made from...
Kyoto Group, together with its financial partner, Kyotherm, and its energy trading partner in Hungary, Energiabörze, has entered into a set of agreements to deliver Heat-as-a-Service (HaaS) to the Hungarian food ingredient producer KALL Ingredients Kft while also...
NewTree Fruit Company, the Traverse City-based, a world-leading technology company in sugar reduction, announced that demand for its patented De-Sugared™ juice for use in a broad variety of consumer products has increased exponentially as it enters 2024. The...
Catalina Crunch®, the pioneering brand in healthier snacks, is thrilled to announce its entrance into the chocolate bar category with the launch of its newest product, the innovative Dark Chocolate Cookie Bars. These bars, available direct-to-consumer, redefine decadence...
Steakholder Foods Ltd. (Nasdaq: STKH), an international deep-tech food company at the forefront of the cultivated meat industry, announces that it is embarking on a comprehensive Life-Cycle Assessment (LCA) process and scenario analysis, with the backing of the...
Big Idea Ventures ("BIV"), the global leader in early-stage alternative protein and food technology investing, has launched its third portfolio company through the Generation Food Rural Partners Fund (“GFRP”). Nexture Bio, Inc. (“Nexture” or the “Company") develops novel...
Chocolate confectionery is a significant market, expected to be worth over 128 billion US$ (130 billion Euro) in global retail sales by the end of 2024. With a volume growth of +2% over the next 5 years to...
Gudrun, a reference in the development, production, packaging, and commercialization of authentic Belgian chocolates and truffles, introduces a new concept in the world of chocolate. The company located near Antwerp (Belgium) is launching an innovative product that has...
At this year's FiE in Frankfurt, Loryma presents trend-oriented, wheat-based solutions for meat alternatives, baked and breaded products, and the sports nutrition sector. Visitors to the fair will be welcomed to a stand that is reminiscent of an...
Nestlé announced that it has developed N3 milk. Made from cow's milk, it has all the essential nutrients found in milk such as proteins, vitamins, and minerals. In addition, it contains prebiotic fibers, has a low lactose content...