KRAFT® Singles, the go-to leader in American cheese, has joined forces with Top Chef finalist and dumpling extraordinaire, Shirley Chung, to bring the world an irresistible Chinese American fusion: KRAFT Singles’ Souplings. In a tantalizing twist on the American...
More and more of Arla’s retail and foodservice customers are getting their climate ambitions approved by The Science Based Targets Initiative which means an increasing focus on reducing their scope 3 emissions. And for some customers, dairy constitutes...
IFF announced the opening of its first dedicated food and beverage lab in Gangnam, Seoul, South Korea. The new co-creation center reinforces the company’s commitment to Be the Premier Partner as it seamlessly brings together flavor and ingredient expertise with...
Cargill, a leading global food and agribusiness, announced the opening of the Cargill Cocoa Development Center, the first of its kind in Asia-Pacific (APAC). Located in Gresik, Indonesia, the Cocoa Development Center is seamlessly integrated into Cargill’s cocoa...
The global dairy protein market has experienced remarkable growth, reaching a substantial market size of US$ 14.0 billion in 2022. Analysts predict this growth to continue, with the market set to reach an impressive US$ 19.1 billion by...
Getir, the pioneer of ultrafast grocery delivery, announced that it has acquired the New York City-based online grocery company FreshDirect from Ahold Delhaize USA, the largest grocery retail group on the East Coast. The acquisition will lead to significant synergies...
In a pilot-scale study to find alternative raw materials for rigid plastic packages, VTT Technical Research Centre of Finland has obtained unprecedented maximum limits of its highly extensible formable cellulose-based webs used for rigid packaging applications. The results...
Isobionics®, a brand of BASF Aroma Ingredients, is launching two new natural products on the flavor market. Isobionics® Natural alpha-Bisabolene 98 and Isobionics® Natural (-)-alpha-Bisabolol 99 are the latest additions to our Isobionics' portfolio being proof points of our commitment to...
Oterra, the world’s leading supplier of natural colors for food and beverage, is pleased to announce the immediate launch of its groundbreaking Simply Brown range. Expertly crafted from apples, the new range heralds a new era in Oterra's clean label caramel...
EU Specialty Food Ingredients, the voice of the European specialty food ingredients industry, notes that the Framework for Sustainable Food Systems (FSFS) legislative proposal is not included in the 2024 European Commission working programme published on 17th October. EU...