Company News

Lavazza, one of the leading names in the coffee industry, and your neighborhood bakery café, Paris Baguette, are delighted to announce the expansion of their strategic partnership with the introduction of the Paris Baguette Blend. This collaboration will...

Construction of the new preprocessing facility at Valio’s Suonenjoki plant has begun in December 2023. The upgrade will add several hundred square meters to the preprocessing area, and a new melting system for frozen products will be introduced...

At ProSweets Cologne from January 28 to 31, 2024, LoeschPack will be rolling out an upgrade to the FHW-S, a flexible solution for wrapping bars and tablets into flow packs that sets new market standards in terms of speed. Together...

The company, which is the world’s leading foodservice retailer with over 40,000 locations in over 100 countries, relies on its core meat-based menu items like the Big Mac, Quarter Pounder, and Chicken McNuggets, plus its famous fries, to...

The burgeoning dairy processing equipment market is undergoing a transformative phase, driven by the widespread adoption of automation and Industry 4.0 technologies. The integration of automated systems not only augments production efficiency but also brings about operational streamlining...

Osaka-Gunze is pleased to announce that the company will launch an eco-friendly "GEOPLAS™ HCX1", the lightest shrink film for automatic sleeve applicators in December 2023. The product is a polystyrene/polyethylene terephthalate multi-layered product that uses 5% of chemical...

Kerry Group plc ("Kerry"), the global taste & nutrition company, announces it has entered into a definitive agreement to acquire part of the global lactase enzyme business of Chr. Hansen Holding A/S (“Chr. Hansen”) and Novozymes A/S (“Novozymes”)...

Big Idea Ventures (“BIV”), one of the global leaders in early-stage alternative protein and food technology investing, has launched its third portfolio company through the Generation Food Rural Partners Fund (“GFRP”). Nexture Bio, Inc. (“Nexture” or the “Company”)...

A new study published in The Journal of Nutrition shows daily consumption of prunes may reduce inflammation markers connected to bone signaling pathways and reduce the effects of bone loss among postmenopausal women. "Bone loss is a significant issue impacting more than...

SBTi is a global body that enables businesses to set ambitious emissions reduction targets in line with the latest climate science. It focuses on accelerating the pace at which companies across the world are halving emissions before 2030...