New hunger-reducing protein bar
Crispy and crunchy snacks are a long-time consumer favorite and now you can help yourself to an indulgent tasting ...
Tag: #food
Innova Market Insights – consumers expect shared responsibility for the health of the planet
For several years now, Innova’s Top 10 Trends have been headed by issues related to transparency and building consumer ...
Industry relies on the leading global trade fair, Anuga, in difficult times: High number of applications during the early booking campaign
The food and beverage industry is on the move - and so is its leading global trade fair, Anuga. ...
How food technology may help feed the world?
GLG - Everyone has to eat. But feeding the world is getting much more challenging as the population continues to ...
CULT Food Science announces the closing of its acquisition of Food Revolution Media (FRM)
Jon Hopkins - Lejjy Gafour, CEO of CULT said: "Having the ability to leverage a global audience through FRM ...
Now open for entries: Fi Europe Innovation Awards with new category
Entries for the renowned Fi Europe Innovation awards are now open, and applications can be submitted online until 7 ...
Looking back with ease
Playing it safe in the event of a fault: The LCAM 308 IP camera from Leuze monitors hidden areas ...
Daiya launches the first plant-based and allergen-friendly flatbreads
Daiya announced the launch of its first plant-based and allergen-friendly flatbread product. Inspired by an Italian trattoria experience, Daiya's ...
Dubai World Trade Centre and DMG events partner to create new portfolio of global events for the food and hospitality sectors
KAOUN International, the newly incorporated event organising company of the Dubai World Trade Centre (DWTC) and dmg events, the ...
Good Culture adds organic option to lactose free line
Good Culture, the B-corp-certified, clean-label cultured foods brand credited with revolutionizing cottage cheese for the modern age, continues to ...
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