Tag: #foodinnovation

SIAL Paris opens the debates of this edition with the theme Own the Change, an ongoing focus since 2020, to provide all ...

Banza, the rapidly growing maker of chickpea-based comfort foods, today announced a new pasta shape hitting shelves nationwide. Created in ...

The brand has an interesting story for the food industry. Their products are delicious, healthy and sustainable for consumers, they ...

A creation by SNA GmbH from Hamburg, which is been awarded as top-innovation by the jury of journalists and market ...