Tag: #plantbased

The European Food Safety Authority (EFSA) Panel on Nutrition, Novel Foods and Food Allergens has delivered a positive scientific opinion ...

According to Innova Market Insights, the #3 barrier to consumption of plant-based foods is that they are "too processed or ...

The global food industry is facing a severe egg shortage due to avian influenza, which has driven up prices in ...

The Grains of Truth 2024 report, released today by EAT and GlobeScan, reveals a mixed picture of progress towards a plant-based future. While ...

GNT will demonstrate how EXBERRY® colors offer a natural and sustainable way to elevate visual appeal in confectionery and snacks ...

At the Winter Fancy Food Show 2025, Jans Enterprise Corp showcased their standout food products that captivated attendees. Whether it was the ...

The innovation hub is scouting new startups to join its customized partnership programs and support the development of next-generation solutions ...

Dutch FoodTech pioneer revyve is proud to announce a strategic partnership with Lallemand Bio-Ingredients, one of the global leaders in fermentation-based solutions. This ...

Informa Markets has released data that has reaffirmed Fi Europe as Europe’s unmissable ingredients event. The annual ingredients industry gathering, ...

According to the latest consumer trends research by Innova Market Insights, a striking 58% of consumers worldwide prioritize quality in ...