Ayana Bio, the plant cell technology company, today announced the results of its Ultra-Processed Food Pulse survey, offering insight into ...
Matriark Foods, an upcycled food company creating access to healthy food from excess produce, is introducing Matriark Vegetable Harvest Stew ...
Milk is an important source of nutrients like protein, calcium, and vitamins, and provides several health benefits across all life ...
Anuga, the world's largest and most important trade fair for food and beverages, is the undisputed leader and demonstrated over ...
Consumers today place great focus on sustainability. Caring for planetary health is driving their consumption habits and demands, especially in ...
Vivici has a mission to meet the world’s growing need for sustainable, nutritious and great tasting proteins. Launching in early ...
FoodTech start-up Wanda Fish Technologies, Ltd., announces it has secured USD 7 million in seed funding. The round was led by Netherlands-based global aquaculture ...
QL AG, an innovative food technology solutions company, today announced a new collaboration to develop dairy proteins with Ginkgo Bioworks, ...
Jan Derck van Karnebeek, CEO Royal FrieslandCampina N.V.: “Our goal is clear: produce top-quality products from our members’ milk and ...
In response to customer's need for inspiration, innovation and increased speed-to-market, Cargill is proud to open its first European Protein ...
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