Nowadays, every third German household uses a capsule machine. However, the fact that high-quality organic Japanese green tea can also be prepared with the same machine for a change has been rather unknown until now.
ZEEKEI GmbH, a specialist in organic Japanese matcha and green tea based just outside Munich, recently presented matcha and green tea capsules for the Nespresso®* system under the brand name MagicCaps® at the BIOFACH trade fair in Nuremberg.
Whipping a matcha at home with a bamboo whisk requires some knowledge and utensils. The Matcha capsule, however, allows perfect Matcha enjoyment virtually at the touch of a button. The right amount of powder with the right water temperature guarantees authentic taste with the desired emerald green foam. The capsules are 100% filled with high-quality Japanese matcha from Kagoshima.
If you then get a craving for Japanese green tea, you can fall back on Sencha capsules or Hojicha capsules with roasted green tea. What is particularly interesting here is that one capsule can be used for up to three infusions, just like the conventional infusion method with leaf tea. And for a clear conscience, the capsules are also compostable and recyclable.
The company places special emphasis on quality. Both matcha and green tea are imported and processed exclusively in organic quality directly from the tea garden owners on a regular basis by air freight. Not only freshness, but also traceability and transparency are to be guaranteed in this way.