Sigma, a multi-billion dollar food company with leading brands in 18 countries, announces the launch of its new plant-based brand Better Balance in the US. Featuring plant-based shreds, grounds, and dairy-free cheese, Better Balance is currently available for foodservice channels, with future plans for additional products and direct-to-consumer sales.
Better Balance states its products focus on providing great taste, texture, nutrition and versatility. Offerings include:
- Shreds, which can be marinated as chicken, beef, pork, or fish
- Grounds, for Bolognese pasta, plant-based meatballs, and hamburgers
- Hot Dogs, for game day meals, grilling and summer celebrations
- Sour Cream and Cheese Sauce for dairy-free queso and nachos
“Sigma leverages decades of plant-based research and development and provides a blend of art and science that have allowed us to master consumer knowledge and create high-quality foods that are local favorites across 18 countries,” said Carlos Maldonado of Sigma. “With this launch, Sigma and Better Balance will shake up the Plant-Based arena and transform the industry.”
