Product News

Main products of the company are millefeuille dough, pievarieties, types of pizza, potatoes, ravioli, fish, all kinds of vegetables and fruits in the food in dustry and many others in different in dustries. Founded in 1997 Ergıda is...

Operating in the powder food sector in both domestic and foreign markets with its experience carried from past to present, Soyyigit Group will show up at Anuga International Food Fair in October. As being one of the largest...

Exhibiting a wide range of products from food to cosmetics, from medicals to ready-maded ressings, Istanbul Halal Expo Fair washeld and was opened by Deputy Prime Minister Bulent Arinc who said , “Halal is gaining momentum in Turkey...

Held at CNR Expo Center, Istanbul, September 5-8, WorldFood Istanbul is the largest and most successful food and packaging exhibition in Turkey, featuring over 300 exhibitors every year. It brings together local and international producers and brands.The event...

Manti is a Turkish specialy resembling ravioli. It is sometimes as meat pasty and like patty some other times. It has varieties but they are all very special for palate taste. The taste of Kasik-La is the taste...

Introduced by Yonca Food Co. the first chopped tomatoes prepared out of seasoned produce and offered in economical and special packages a re ready to be sold in retail  stores. Developed especially forthe working class who need practical...