First KitKat using cocoa from the Nestlé Income Accelerator launches in Europe
Nestlé has introduced the first KitKat made with cocoa mass from beans grown by farmer families engaged in the company's...
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Sodexo and Harris Interactive introduce action-oriented International Sustainable Food Barometer, a first-of-its-kind study that identifies and activates change levers toward more sustainable diets
In response to the escalating need for sustainable practices in the food industry, Sodexo, a global leader in sustainable food...
BENEO’s beta-glucan rich ingredient is now certified by the American Heart Association’s Heart-Check Food Certification Program
BENEO's Orafti®β‑Fit fulfills the American Heart Association's strict nutritional requirements to receive certification and to carry the organization's acclaimed and...
Nothing Bundt Cakes debuts first new gluten-free flavor since 2018
Nothing Bundt Cakes®, the nation's largest specialty cake company, is offering a sweet start to 2024 with the brand's first...
Fazer introduces world-first Taste the Future chocolate snack bar powered by Solein® in Singapore
Introducing innovative and sustainable food solutions is one of Fazer’s strategic priorities, and to this aim, the company introduces a...