Plant protein innovations across the Group
From PGP International’s new PROLIFICA texturized pea protein, through AB Enzymes’ COROLASE® and ROHALASE® enzyme solutions for plant-based food applications, ...
From PGP International’s new PROLIFICA texturized pea protein, through AB Enzymes’ COROLASE® and ROHALASE® enzyme solutions for plant-based food applications, ...
Plant-based yogurt company Lavva announces it has been acquired by lead operating partner Next in Natural, in concert with ...
Sigma, a multi-billion dollar food company with leading brands in 18 countries, announces the launch of its new plant-based brand ...
Kerry is partnering with Upcycled Foods to develop an upcycled protein crisp formulated to add texture and nutrition to products in ...
“Since our debut in late 2020, we’ve been focused on reaching meat eaters and flexitarians because they are a key ...
According to the European Institute of Halal Certification (EHZ), all Loryma ingredients comply with their Halal standard, with the corresponding ...
Tetra Pak collaborates with Mycorena to build a greenfield production facility for fungi fermentation towards alternative protein-based food applications. This ...