Noodle flavours for Africa
Changing consumer lifestyles, increased urbanization and a growing working class are gradually introducing less traditional contenders to African staples. A ...
Changing consumer lifestyles, increased urbanization and a growing working class are gradually introducing less traditional contenders to African staples. A ...
The Global Food Security & Sustainability Summit, organised by The Pinnacle Group International, is one of the most important events ...
RXBAR announced the release of the Chocolate Cinnamon Brownie. The Chocolate Cinnamon Brownie has a pleasant chocolate flavor and ...
Nutritional Growth Solutions, Ltd. (“NGS”, ASX: NGS), global provider of clinically studied pediatric nutritional solutions, announces the launch of ...
Apparo, a plant protein ingredient company, announced a Series A investment of $3.5 million co-led by Endeavor8 and Finistere ...
Tolerant, known for its certified organic, single-ingredient legume-based pasta, is pleased to introduce Organic Chickpea Spaghetti as the newest addition ...
Kerry is partnering with Upcycled Foods to develop an upcycled protein crisp formulated to add texture and nutrition to products in ...
Dymatize is taking plant protein to the next level with the launch of its new high-performing plant-based protein powders. Powered by ...
At its recent 2022 Networking Days event in Uzwil, Switzerland, Bühler announced several key initiatives that focus on the changing ...
Upton’s Naturals is introducing three new recipes to its lineup of wholesome and flavorful vegan soups. Providing plant-based protein (8-11g ...