• About
  • News
  • Events
  • Media Kit
  • Advertise
  • Subscribe
  • Contact Us
  • Online Magazine
  • Newsletter
  • Türkçe
No Result
View All Result
Food Turkey
No Result
View All Result
Food Turkey
No Result
View All Result
PeaTos goes plant-based

PeaTos goes plant-based

editor by editor
21/03/2022
in Product News
Reading Time: 1 min read
A A

PeaTos, a snack brand formulated with peas, is now completely plant-based.

Developed to disrupt the “$29 billion junk food market” dominated by PepsiCo Inc.’s Frito-Lay company, PeaTos has launched a series of snacks over the past three years that use peas and lentils instead of corn, inspired by Cheetos, Funyuns, and Doritos. to provide more protein and fiber with less fat and fewer calories.

Previously, most PeaTos snacks contained dairy ingredients, with the exception of its Fiery Hot Crunchy Curls, which gained a “cult-like following” among vegan consumers, said Nick Desai, founder and chief executive officer.

“Vegans loved it so much that they begged us to make all our flavors 100% plant-based — and we heard them, loud and clear,” Mr. Desai said. “Most vegan snacks taste like cardboard, but PeaTos put the brightest minds in snacking to work, and we nailed it.”

Tags: #Cheetos#Curls#doritos#fiery#flavor#food#foodflavor#foodflavors#foodingredients#junk#junkfood#PeaTos#plantbased#plantbasedfoods#snackex#snackfood#snackproducts#snacksindustry#snacktime#veganfoodcrunchysnackvegan
Previous Post

Meat snack trend gains momentum

Next Post

Spoonie: The Edible Spoon

editor

editor

Related Posts

Lionel Messi unveils his next-generation hydration drink – Más+ by Messi
Product News

Lionel Messi unveils his next-generation hydration drink – Más+ by Messi

by fdturkey
06/06/2024
PolyU researchers develop novel fungus-based fat replacer AkkMore™ to prevent obesity and enhance gut health; collaborates with Hotel ICON to launch reduced-fat desserts to promote environmental innovation in food industry
Company News

PolyU researchers develop novel fungus-based fat replacer AkkMore™ to prevent obesity and enhance gut health; collaborates with Hotel ICON to launch reduced-fat desserts to promote environmental innovation in food industry

by fdturkey
28/05/2024
Nusr-Et Announces Changes to U.S. Footprint and Plans for New Locations Globally
Company News

Nusr-Et Announces Changes to U.S. Footprint and Plans for New Locations Globally

by fdturkey
28/05/2024
Miracle Noodle™ Introduces Egg White Noodles
Company News

Miracle Noodle™ Introduces Egg White Noodles

by fdturkey
14/05/2024
Boursin® Cheese Debuts New Limited-Edition Flavor, Rosemary & Black Garlic
Company News

Boursin® Cheese Debuts New Limited-Edition Flavor, Rosemary & Black Garlic

by fdturkey
14/05/2024
Next Post
Spoonie: The Edible Spoon

Spoonie: The Edible Spoon

KERRY Group opens spacious new plant in Saudi Arabia

KERRY Group opens spacious new plant in Saudi Arabia

Uzbekistan, the center of Central Asia, brings the food industry together at UzFood

Uzbekistan, the center of Central Asia, brings the food industry together at UzFood

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

ONLINE MAGAZINE

The Latest Video News

Newsletter

  • About
  • News
  • Events
  • Media Kit
  • Advertise
  • Subscribe
  • Contact Us
  • Online Magazine
  • Newsletter
Call us: +90 212 454 22 22

© Copyright 2025, All Rights Reserved

No Result
View All Result
  • About
  • News
  • Events
  • Media Kit
  • Advertise
  • Subscribe
  • Contact Us
  • Online Magazine
  • Newsletter

© Copyright 2025, All Rights Reserved