With 152 production facilities and more than 22 thousand employees in 36 countries, Kerry Group celebrated its 50th anniversary with an organization held with the theme of “Expanding Horizons” at Elite World Sapanca Hotel Turkey.
In the organization, which was organized with a wide participation audience, food brands preferred by consumers and business partners of food and beverage manufacturers came together. At the event, Kerry Group APMEA CEO and Vice President John Cahalane and Middle East, Turkey and Pakistan General Manager of Kerry, İnanç Işık and Turkey employees, as well as senior leaders, presented Kerry’s sustainable future strategy, the future of their industry and the changes in customer expectations.
