• About
  • News
  • Events
  • Media Kit
  • Advertise
  • Subscribe
  • Contact Us
  • Online Magazine
  • Newsletter
  • Türkçe
No Result
View All Result
Food Turkey
No Result
View All Result
Food Turkey
No Result
View All Result
New hunger-reducing protein bar

New hunger-reducing protein bar

editor by editor
09/09/2022
in Product News
Reading Time: 1 min read
A A

 

Crispy and crunchy snacks are a long-time consumer favorite and now you can help yourself to an indulgent tasting snack with 1g of sugar.

ONE CRUNCH protein bars are packed with 12 grams of protein and 1 gram of sugar and include three indulgent flavors: Peanut Butter Chocolate Chip, Cinnamon French Toast, and Marshmallow Treat. The crunchy version of ONE’s popular protein bars is sure to satisfy your hunger and keep you moving throughout the day.

“After a day of working hard, new ONE CRUNCH protein bars are the perfect way to power through afternoon hunger and fatigue,” said Eric Clawson, ONE Brands’ General Manager. “ONE Brands is known for our flavor innovation, and you can expect more exciting and delicious flavors like marshmallow or French toast, delivered without all the sugar and combined with powerful protein in this new line of bars.”

Tags: #chooclate#cinnamon#crispy#flavor#food#innovation#innovations#marshmallow#peanut#peanutbutter#protein#proteinbar#snacks#sugar#tastingcrunchyFoodssnack
Previous Post

Innova Market Insights – consumers expect shared responsibility for the health of the planet

Next Post

Ketchup remains on the top of the most-used sauces list in the food industry

editor

editor

Related Posts

Lionel Messi unveils his next-generation hydration drink – Más+ by Messi
Product News

Lionel Messi unveils his next-generation hydration drink – Más+ by Messi

by fdturkey
06/06/2024
PolyU researchers develop novel fungus-based fat replacer AkkMore™ to prevent obesity and enhance gut health; collaborates with Hotel ICON to launch reduced-fat desserts to promote environmental innovation in food industry
Company News

PolyU researchers develop novel fungus-based fat replacer AkkMore™ to prevent obesity and enhance gut health; collaborates with Hotel ICON to launch reduced-fat desserts to promote environmental innovation in food industry

by fdturkey
28/05/2024
Nusr-Et Announces Changes to U.S. Footprint and Plans for New Locations Globally
Company News

Nusr-Et Announces Changes to U.S. Footprint and Plans for New Locations Globally

by fdturkey
28/05/2024
Miracle Noodle™ Introduces Egg White Noodles
Company News

Miracle Noodle™ Introduces Egg White Noodles

by fdturkey
14/05/2024
Boursin® Cheese Debuts New Limited-Edition Flavor, Rosemary & Black Garlic
Company News

Boursin® Cheese Debuts New Limited-Edition Flavor, Rosemary & Black Garlic

by fdturkey
14/05/2024
Next Post
Ketchup remains on the top of the most-used sauces list in the food industry

Ketchup remains on the top of the most-used sauces list in the food industry

SEE Invests in renewable energy

SEE Invests in renewable energy

Summer Fancy Food 2022: Great success for Italian “Tomato Preserves” and “Blood Orange Juice”

Givaudan and Manus Bio launch BioNootkatone, a sustainable, clean-label citrus ingredient with a winning taste profile

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

ONLINE MAGAZINE

The Latest Video News

Newsletter

  • About
  • News
  • Events
  • Media Kit
  • Advertise
  • Subscribe
  • Contact Us
  • Online Magazine
  • Newsletter
Call us: +90 212 454 22 22

© Copyright 2025, All Rights Reserved

No Result
View All Result
  • About
  • News
  • Events
  • Media Kit
  • Advertise
  • Subscribe
  • Contact Us
  • Online Magazine
  • Newsletter

© Copyright 2025, All Rights Reserved