Product News

Thrive Foods (“Thrive”), a manufacturer of freeze-dried products, announced that it has entered into a definitive agreement to acquire Groneweg Group, otherwise known as Freeze-Dry Foods (Germany), (“Groneweg” or the “Company”), a global manufacturer and supplier of freeze...

1440 Foods, a leading portfolio of sports and active nutrition brands, announced the signing of a definitive agreement for Bain Capital Private Equity (“Bain Capital”) to acquire a significant stake in the Company, in partnership with existing investor...

Oobli, the global leader in sweet protein foods and beverages known for its healthy sugar alternatives, has introduced Oobli Milk Chocolate bars into its growing sweet protein-powered product portfolio as well as an expanded line of dark chocolate...

Continuous development of customized solutions for specific material-handling challenges and applications is the company’s specialty, which is why MFG’s fiberglass trays are creating significant cost savings for confectionery manufacturers. NEW! MFG Light Weight Starch Tray The new light...

Handtmann will be presenting numerous innovations for the production of a diversified range of food products and pet food to the international visitors at the Anuga FoodTec, Hall 6.1, Stand B010/D029 on an area of around 1,500 square...

Ingredient innovator EVERY will debut its flagship EVERY Egg – the world's first liquid egg made without the hen – at an exclusive dinner tonight at world-renowned restaurant Eleven Madison Park in New York City. Made by yeast...

Big Idea Ventures (“BIV”), one of the global leaders in early-stage alternative protein and food technology investing, has launched its third portfolio company through the Generation Food Rural Partners Fund (“GFRP”). Nexture Bio, Inc. (“Nexture” or the “Company”)...

A new study published in The Journal of Nutrition shows daily consumption of prunes may reduce inflammation markers connected to bone signaling pathways and reduce the effects of bone loss among postmenopausal women. "Bone loss is a significant issue impacting more than...

French consumers can look forward to enjoying two new brands when shopping for dairy with Arla® Skyr and Arla® Protein launched in French retail as a result of a partnership between Arla Foods and Solinest. The move into...

As HBAF successfully debuted into the mainstream market in the USA and Canada, their North America business expects to have plain sailing from now on. HBAF is a 40-year-old company and the largest nut processor in South Korea and released Honey Butter Flavored Almonds for the...