The U.S. Department of Agriculture Under Secretary for Marketing and Regulatory Programs Jenny Lester Moffitt announced new partnerships to enhance plant and animal health at the Africa Food Systems Forum in Tanzania this week. Under Secretary Moffitt’s engagements...
Yeast proteins are natural and sustainable, making them an excellent alternative to animal proteins. Furthermore, they are highly nutritious, have an attractive taste, and have applications in a wide range of foods. A highly functional, nutritious, delicious, and...
This study is among the first conducted in Europe on the benefits of partially hydrolysed, high-protein milk products rich in MFGM when introduced to a regular everyday diet instead of through dietary supplements. Separating the benefits of nutrition...
Frozen products are highly popular at Anuga. Hence, for over 600 companies from 56 countries Anuga Frozen Food is the leading export platform for the global frozen food industry. As such, in this special anniversary year 2023 -...
Sütaş, which has also increased its product diversity in its exports, continues to develop its brand in world markets. In 2022, Sütaş increased the number of countries to which it exports to 47 and realized the highest exports...
The upgrade of the packhouse facilities is currently in progress, with an anticipated completion date set for the second week of February 2024. This expansion marks a pivotal stride in solidifying the company’s position within the market while...
Artificial Intelligence (AI) has the potential to significantly impact the export business by enhancing various aspects of international trade, from market research and customer engagement to logistics and compliance. Here are some ways AI is being utilized in...
Soft Robotics Inc., a leader in AI-enabled picking solutions developed for the food industry, will be demonstrating mGripAI at Pack Expo, September 11-13 at the Las Vegas Convention Center, Las Vegas Nevada in booth N-10311. By combining proprietary and industry-proven 3D vision, artificial intelligence, and soft...
Mintel, the experts in what consumers want and why, recently partnered with Foodaily, the Chinese food and drink industry media, to host an exclusive ‘Innovation Seminar’ in Beijing. This event brought together over fifty industry experts to delve...
The global market for gluten-free foods and beverages has witnessed substantial growth over the past decade. Driven by increasing awareness of celiac disease, gluten sensitivity, and the overall health and wellness trend, consumers are opting for gluten-free products...
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