Sugar-reduction foodTech start-up Better-Juice, Ltd. launches its first full-capacity manufacturing plant setting the wheels in motion for full commercial production of its proprietary sugar-reducing immobilized enzymes. The new facility will enable the company to fulfill current commissions from juice producers globally, as well as respond...
Organized by So Fuar and fairtrade, Agro Pack & Plast Iraq 2022 is marked by official country pavilions from India, Iran, the Netherlands, Türkiye and by a strong presence of local Iraqi and international market leaders presenting the entire agro food and plast value chain....
IFF (NYSE:IFF) for the first time, will showcase its expanded range of solutions across beverages, dairy, snacks, bakery, culinary, bars & confectionery categories at the Gulfood Manufacturing Show (GFM) held on Nov. 8 to 10, at the Dubai World Trade Center. IFF’s presence...
The third Global Flexible Packaging Executive Forum, organized by Flexible Packaging Europe (FPE) and hosted by Messe Düsseldorf, will take place at interpack on 5 May 2023. Following the success of the first two Forums, the event has become a major fixture in the calendar...
Westfalia Fruit France is pleased to announce the construction of its new facility scheduled to be operational in November 2022. The state of the art facility located in Graveson, in the Provence area of South of France will include avocado storage, ripening rooms and packing...
Bringing together the academy and the food industry under the same roof in order to spread the right nutrition habits to the general public, the Nutrition Institute (in Turkish Beslenme Enstitüsü) was opened in Antalya with the program organized by the Food, Beverage and Agricultural...
However, the Dutch nutrition giant’s Food & Beverage arm delivered growth with volumes up 3% and strong pricing of 11% with Dairy, Baking, Beverages and Hydrocolloids performing particularly well. The company disclosed that its businesses delivered a “solid performance” in the first nine months...
As a result of a scrupulous selection process, the position will be taken by Gianluca Di Tondo, former Chief Marketing Officer for the Group. Guido Barilla, Chairman of the Barilla Group: “I’d like to thank Claudio for these ten years we’ve spent together. He has provided us...
unMEAT, the disruptive plant-based protein brand from Century Pacific Food, Inc. (CPFI), announces wins and recognition at three key industry trade shows in Asia Pacific and Europe – the FHA Singapore Expo, the International Food Exhibition (IFEX) Philippines Katha Awards, and SIAL Paris. Both...
FoodBev - Bobbie has announced the launch of a new research and development hub, Bobbie Labs, which is dedicated to enhancing infant nutrition. The company says that Bobbie Labs is part of its commitment to invest $100 million to increase infant formula accessibility and quality...
The sugar-free ice cream market is set to grow by USD 1.58 bn between 2021 and 2026, registering a CAGR of 9.48%, according to Technavio's latest market research report estimates. Expanding the global health enthusiast population base, new product launches will offer immense growth opportunities, to leverage the...
