Dried fig, which is one of the traditional exported products in Turkey, is defined as the scared fruit of all monotheistic religions as well as being an essential taste on the Christmas dinners by the Christians and a natural source of vitamin and...
Participating in Anuga international food and beverage fair, the largest fair organization in the world, Seyidoglu Food met with international buyers. The company aims to expand its export markets and targeted to sell in 35 countries by 2018. General manager Mehmet Goksu said, “With...
Turkey was the most leading foreign national pavilion with almost 300 exhibitors. The fair closes on an excellent record result: Around 165,000 trade visitors from 198 countries. Export and innovations are the growth drivers of the worldwide food industry The 34th Anuga was the best...
This is not just the story of Balparmak, but also the story of the Turkish Honey Sector and the two brothers who brought the sector’s leading and distinguished brand, Balparmak, to life. The exemplary story began as a modest enterprise in Istanbul, and within a...
Total red meat production was estimated as 260 683 tones in the second quarter as announced in the TURKSTAT release. Red meat production increased by 12.2% according to the previous period, it decreased by 3.4% when compared with the same period of last year. In...
The WorldFood Istanbul International Food Products and Technologies Exhibition, which opened its doors for the 25th time this year, welcomed 13.198 visitors between September 7th and 10th WorldFood Istanbul, with its broad participation, provided its exhibitors new business and business development opportunities and led the...
Due to the excellent quality paste produced by Acemoğlu, the sales scale started to grow and expand significantly. Consequently, the demand on paste produced in the villages of Gaziantep has grown and increased. As a result, Acemoğlu family started the establishment of Öncü brand. Within...
yummex Middle East (ME) has once again impressively demonstrated its top position as an international trade fair for sweets and snacks in the MENA region. The event took place for the first time under the new trade fair umbrella of the "Dubai International Hospitality Week",...
1,600-plus exhibitors bound for MENA’s largest specialist food manufacturing and processing event as geographical location, stability and government investment affirm Dubai’s critical role in the future of food Dubai, UAE – As the world’s population figures continue to soar, so does demand for food with...
Exploring the world’s best quality tea and representing it in Turkey Beta Tea aims to sell Turkish tea in global markets Selling 800 varieties of tea in the most parts of the world, Beta Tea has a processing facility in Turkey, as well. Sabiha Uslu,...
45th Apimondia International Apiculture Congress Focuses on Staggering Losses Istanbul – At the 45th annual Apimondia International Apiculture Congress, Turkey’s Minister of Food, Agriculture and Livestock and the CEO of America’s Healthy Bees, LLC, unveiled the highly anticipated scientific breakthrough of BeesVita Plus. It is an advanced,...
