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Çaykur at Gulfood 2017

Caykur is the largest processor of tea in Turkey and its corporate memory is as old as tea itself in this country. Tea was first grown here 90 years ago. Now Turkey ranks number 1 in per capital tea consumption globally. Caykur has 50 factories...

How to Cook Love for The Client at Your Kitchen?

Improvement of service quality is the increase in the level of sales. In the restaurant business this rule is relevant like nowhere else. The current consumer is totally glutted with the marketing moves and high quality cuisine. Today quite recent effective compliment by the organization...

Pasta With Lentil and Chickpea From Arbella

Innovation leader of the pasta industry Arbella Pasta continues to offer innovative products to pasta and healthy nutritional enthusiasts. Arbella, which offers new products with its R & D studies in the pasta sector, especially focuses on healthy products. Arbella, following the healthy product trend...

Which Factor Makes The Turkish Restaurant Clients Happy?

International research company 4Service Group, which is specialised in customer service, conducted a research about the impressions of people in Turkey during their restaurant visits and attitudes of them while choosing a restaurant, through an online questionnaire via using Mystery Shopping method. 238 people who...

Crop production increases

Increase was realized in the production of cereals and other crops, vegetables and fruits in 2016 with rates of 0.2%, 2.4% and 6.8% when compared with the previous year. Production quantities of cereals and other crops, vegetables, fruits in 2016 became as follows; 65 million...

Torku Starts Apple Juice Production

Konya Seker continues to expand its portfolio of products produced under the Torku brand. Torku Fruit juice, Vinegar and Molasses Production Plant, which was built right in the center of Taurus, on 20 thousand sqm covered space on 10 thousand sqm land, also started production...

Red Meat Production Increases

Total red meat production was estimated as 395 thousand tonnes in the 3rd quarter. Red meat production increased by 46.2% according to the previous quarter, it increased by 3.8% when compared with the same quarter of last year. In total red meat production, the amount...

Haifa Group to Open a Subsidiary in Turkey

Haifa now offers advanced services, and plant nutrition solutions to the rapid growing Turkish agriculture industry. Haifa Group announces the opening of Haifa Tarim, a new subsidiary in Antalya, Turkey. Haifa Tarim will serve the group’s distributors in Turkey, and provide plant nutrition solutions to...

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