ProAmpac, a leader in flexible packaging and material science, announces the launch of ProActive Intelligence Moisture Protect (MP-1000), a patent-pending breakthrough moisture-adsorbing technology that eliminates the need for desiccant packets. MP-1000 platforms use Aptar’s CSP Technologies’ 3-Phase Activ-Polymer™ platform technology to lower the moisture level...
The McCormick® brand has introduced Flavor Maker Seasonings, a new line to inspire and flavor meals from prep to plate. The collection is available now online here and at Amazon.com, and Walmart.com. It features 15 blends, each a quick way to enhance the flavor of...
Ayana Bio, the plant cell technology company dedicated to creating sustainable bioactives for consumer products, announced a seven-figure joint development agreement with Wooree Green Science, a subsidiary of Wooree Bio, to develop plant cell-derived saffron and other important bioactive ingredients for health and wellness products...
Products such as balls and all kinds of dumplings, soup inserts and more add value to food service, gastronomy, lunch services, catering and sales counters. With the new FS 501 forming system, Handtmann now offers a flexible solution for making them that is easily integrated into...
With the new single-lane FS 503 forming system, Handtmann offers retailers as well as medium-scale and industrial producers a production solution that combines variety with maximum economic efficiency. In combination with a Handtmann vacuum filler, it allows the fully automatic production of a wide variety of...
Cell-cultured seafood start-up Forsea Foods, Ltd. sails on its mission to save wild eel populations from near extinction by unveiling its first prototype of cell-cultivated freshwater eel. Forsea successfully replicated the traditional Japanese unagi eel (Anguilla japonica) featuring the same tender, succulent texture and rich...
IFF (NYSE: IFF), one of the global leaders in food and beverage, home and personal care and health and wellness is stepping up its game in the world of plant-based meat alternatives. The company has invested in high-moisture extrusion (HME) technology from Coperion, a global...
A super sweet event is upcoming - together with the co-located supplier fair ProSweets Cologne, ISM is bringing the 'Sweet Week' to Cologne! The world's leading trade fair for sweets and snacks opens its doors from 28 to 31 January 2024 and will present a...
Syensqo Ventures, the group’s venture capital fund, participated in the $2.1 million financing round for Bioeutectics, alongside Fen Ventures, Atento Capital and SOSV (IndieBio). Founded in 2019, Bioeutectics provides natural and high-performance solvents that make industrial products and processes more sustainable. This new investment strengthens...
OAKBERRY, the quick-service superfood brand with 100% natural and always fresh açaí, announced a two year partnership with tennis star Aryna Sabalenka. This news comes as Sabalenka embarks on an exciting 2024 season, including the defense of her title in Melbourne this month. Following an extremely successful...
Mars has announced the establishment of a 339,000 sq. ft. baking facility by Nature's Bakery in Salt Lake City. Nature's Bakery projects to add over 190 jobs to its Utah location and invest $237 million in its Utah facility. Founded in 2011 and headquartered in Reno, Nevada, Nature's Bakery, part of Mars, Incorporated family of...
