Dairy alternatives market set for remarkable growth, fueled by rising consumer preference for vegan diets and plant-based options
The global dairy alternatives market size was worth USD 24.4 billion in 2022 and is estimated to grow to USD ...
The global dairy alternatives market size was worth USD 24.4 billion in 2022 and is estimated to grow to USD ...
At this year's FiE in Frankfurt, Loryma presents trend-oriented, wheat-based solutions for meat alternatives, baked and breaded products, and the ...
On the occasion of the Food Ingredients Europe 2023 exhibition, HIFOOD – a CSM Ingredients company specialized in the research, ...
Building on the success of the Meatless B.V. acquisition last year, BENEO is proud to unveil the next milestone in ...
Forming part of Quorn’s wider vegetarian Deli range, the launch will include Chicken and Sweetcorn, BBQ and Tikka. Available in Asda stores from the ...
Omya, mineral solutions and distribution expert, will present a range of natural ingredients at this year’s FiE Global, all of ...
GNT will open up an interactive “color lab” for its plant-based EXBERRY® concentrates at Food Ingredients Europe (Frankfurt, 28-30 November ...
CP Kelco, a global leader of nature-based ingredient solutions, is heading to Food Ingredients Europe (FiE) in Frankfurt this Nov. ...
New research shows that, while the effects of high food price inflation and the need to cut back are still ...
A new study reveals that coffee capsules made with Ingeo™️ PLA biopolymer from NatureWorks outperform aluminum, conventional plastics, and other ...
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