/PRNewswire/ World Finer Foods is proud to announce the launch of Cutting Vedge, a new line of plant-based, protein-rich, deliciously crafted foods made from the versatile, nutrient-rich Artichoke. We think it is time to transform the way we look at the Artichoke, so we partnered with chefs to unlock a world of flavor, through real ingredients that deliver on taste, texture and protein. With Cutting Vedge, the lead ingredient is always the Artichoke.
Cutting Vedge delivers a new veggie-forward culinary spin on consumers favorite dishes from Plant-based Burgers (perfect on the grill) to Plant-based Sweet Italian Sliced Sausage, Plant-based Crumbles and Plant-based Meatballs. Cutting Vedge brings innovation to the kitchen and puts a delicious, hearty meal on the table in 10 minutes or less. We are proud to inspire the aspiring home chef to get creative, using these revolutionary plant-based and Artichoke-led products as the foundation to new recipe creations.
Cutting Vedge celebrates plant-based at its roots with wholesome veggies as the foundation of every recipe. Every ingredient of this chef-crafted brand is curated to deliver on taste and texture. Artichokes are the lead ingredient, supported by a nutritious mix of spinach, quinoa and chickpeas. Artichokes boast a hearty texture and are a fantastic carrier for different flavors. Plus, Artichokes are a superfood, one of the richest sources of antioxidants and are loaded with vital nutrients. Cutting Vedge delivers better-for-you, inspiring foods rooted in flavor that you won’t find anywhere else.
