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Fi Istanbul Brought the Food Industry Together

Food ingredients (Fi) Istanbul once again brought the biggest food manufacturers in the world together in Istanbul; this year’s highlights were the reformulations, innovative products, natural and organic solutions that shaped the future of food. The event, that took place at Lutfi Kirdar Congress and...

Mutlu Pasta produces quality and delivers fast

MUTLU PASTA was established as semolina and macaroni facilities on different lands in the center of Gaziantep in 1972. In order to increase the capacity as well as to respond to customers’ orders faster and to increase employment, the company made a new investment at...

Essential oil acids seminar by Zade Vital

Oil essences are now sold in pharmacies and herbalists as well. Zade Vital, the first brand in food supports in Turkey met with pharmacists in Bursa in a seminar held jointly by Bursa Chamber of Pharmacists in Bursa to promote food supports for healthy lives....

Hazal excels in variety and quality

Established in 1995 Hazal Biscuits and Chocolates, a Karaman-based company produces around 400 unique products consisting of biscuits, wafers, cakes, chocolate, crackers, soft candy, hard candy and other specialty items. The company employs over 950 people and can produce around 200 tones a day in...

Çaykur showcased Turkish tea at BioFach

Attending the fair Mr. Imdat Sutluoglu, General Manager of Çaykur said, “It is not possible for a product to be organic if pesticide, that is, chemicals is involved. Our tea is the only tea the only tea not hosting insects.” Promoting the Turkish tea to...

Kervan Gida, a passion in confectionery products

Established in 1995, KERVAN GIDA is one of the leading manufacturers and exporters of confectionery products in Turkey. Having a 36,000 square-meter standard plant which is equipped with advanced production technology and with more than 80 tons daily production capacity, Kervan has been awarded ISO...

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