Altintop Kuruyemis is a well-known company in the field of production of dried nuts in Turkey since 1962. The main products are Sunflower Seeds, Pumpkin Seeds, Chickpeas, Peanuts, Pistachio, Hazelnut and different type of flavored Nuts. At its early foundation, Altintop Kuruyemis was producing only yellow...
24th International Food Products & Processing Technologies - WorldFood Istanbul and The 31st International Packaging and Food Processing Systems Exhibition – Ipack Turkey held successfully on 1-4, September 2016 at Istanbul Expo Center, CNR Expo. WorldFood Istanbul which has brought along numerous novelties this year,...
Home to the headwaters of the Tigris and Euphrates Rivers, Turkey’s agricultural sector today is echoing the prosperity of ancient Mesopotamia. With its favorable geographical conditions and climate, large arable lands, and abundant water supplies, Turkey is considered to be one of the leading countries...
Henkel accomplishes sustainable line conversion at frozen food manufacturer Greenland Seafood Experts from adhesives manufacturer Henkel supported Greenland Seafood by planning and managing the conversion of their packaging lines to the high-performance hotmelt adhesive Technomelt Supra 100 and the Nordson ProBlue Liberty System. The sustainable...
With a team composed of 900 thousand farmers that cultivate the fertile fields of Anatolia in favor of a natural production, and process their own crops for delivery under its own brand, Konya Seker delivers the farmer's valuable output from the field to our tables...
The market for 100% juice should return to growth despite global economic slowdown and the recent debate around sugar, according to Tetra Pak’s 100% Juice Index report. Dennis Jönsson, President & CEO of Tetra Pak According to the company, the combination of emerging growth hotspots...
From powdered products to oil and pasta Soyyigit is a known name among companies operating in the food industry in Turkey. Board member and Export manager Aydin Soyyiğit introduced his company and their success story. On the birth of Soyyigit brand Soyyigit is a group of companies focused...
To keep your finger on the industry’s pulse and discover the innovations that will transform the catering world, head to SIAL Paris, 16 to 20 October 2016 in Paris-Nord Villepinte. Over 300 Turkish companies are exhibiting at this larges FB event. SIAL Paris is the...
Turkey's half-century global brand Oba Makarna has become the largest company in the pasta industry in terms of production and sales capacity. Pasta is almost indispensable for all families; it is prepared easily and eaten with joy. It turns into a great-looking main course by...
Upon the advice of Turkey, FAO, UN food and agriculture organization, declared the year 2016 as the year of international pulse year in the world. According to FAO reports, Turkey is the fourth biggest producer of beans in the world. Turkey has all needed for...
Godiva Chocolatier has opened its first marine travel retail café onboard Cunard’s recently refurbished Queen Mary 2, the most luxury transatlantic ocean liner. The Queen Mary 2 passengers will enjoy a range of Belgian chocolates, patisseries as well as chocolate drinks and ice creams. The...
