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Ankara Chocolate cares for taste and hygiene

As a respectful brand in the Turkish food industry, Ankara Chocolate company has been offering healthy and delicious products to the domestic and international markets. In an interview conducted by Food Turkey magazine, Mr. Halil Ölçücüer of the company gave the details of their success...

TOKANA participates in Foodex Saudi

Tokana is a leading producer of the first quality soya-free natural Kayseri manti offering to the customers real delicious products. Nowadays the manti monthly production capacity of Tokana reaches 100 tons. The main principle of the company is healthy production; therefore their factory is ISO...

Demand of Japanese for fishery fuels appetite of STG

Being the highest consumers of aqua products Japanese are attracting interest of STG, the Promotional Committee for Turkish Aqua Products.   14 billion dollars worth of fishery is exported annually to Japan. Aiming to increase aqua products exports in world markets, STG participated for the...

Salat aims to power up in the sector

As one of the first names remembered in association with vegetable oil, Salat brand is sold to Bunge, a global company, in 2013. Founded in 1960s the company is now preparing itself for a new expansion strategy aiming to build up its awareness in consumer...

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