Rehovot – FoodTech start-up ChickP Protein, Ltd. announces full commercial production of its 90% chickpea isolate. The company is simultaneously expanding its global activities, having kicked-off a venture in the US by sealing a joint market development agreement with Socius Ingredients, Inc. ChickP revved up...
It was noticeable even at past editions of IFFA: more and more food makers around the world are investing in products based on alternative proteins whereby the demands on quality, sensory properties and quantity call for complex solutions with regard to the production process and...
The Dovido brand, known for its natural products all sources of vitamin, support health in dried fruits. We asked the founding partner Melih Temel about the success story of the company, which has a wide range of traditional and tropical products. Temel Gıda is one...
İZFAŞ will organize Olivtech and Ekoloji Fairs as a hybrid model on 20-22 May this year and thus bring together sector professionals and exhibitors in both physical and virtual environments. İzmir Fair Services Cultural and Art Affairs Trade Inc. (İZFAŞ) has been the pioneer of...
WHAT IS STEVIA? Steviol glycoside is a white crystalline powder extracted from the leaves of stevia; also known as; Rebaudiana BERTONI. The plant, which is referred to as sugar grass in Turkish, was first discovered in its homeland Paraguay in 1887 by Antonio BERTONI. Stevia...
Fruve Naturals is a family-owned company established in Bergama, Izmir. Fruve makes meticulous controls starting with sowing, production, packaging and shipping. All of which ensure the quality of its products. Its competitiveness is due to reasonable prices for its top-quality products. We asked the details...
Nuts'all, whose starting point was healthy products, achieved a great success in being addicted to the palate in a short time. To learn the factors behind this success, we conducted an exclusive interview with Merve Ülker, general manager of the company. Could you tell us...
Rehovot, Israel— Aleph Farms Ltd. (the Company) and its research partner at the Faculty of Biomedical Engineering at the Technion – Israel Institute of Technology, have successfully cultivated the world’s first slaughter-free ribeye steak, using three-dimensional (3D) bioprinting technology and natural building blocks of meat...
Turkey is the world's largest hazelnut exporter. Turkey's hazelnut exports reached 132,772 tons in the first five months of the export season, the Black Sea Hazelnut and Products Exporters' Union announced on January 2, 2021. The September-January figure was down 32% from the same period...
VIRTO GROUP, the largest frozen vegetable company in Spain and one of the most important in Europe, has again put its trust in TOMRA. The company has updated its main plant in Azagra (Navarra) with eleven Nimbus BSI+ sorters. This frozen vegetable mixing, packaging, storage,...
Dubai, UAE – 7 FEBRUARY 2021: Gulfood, returns to the Dubai World Trade Centre (DWTC) for its 26th edition this month, with industry professionals recognising its importance in reinvigorating global connections and making up for missed opportunities as the world’s first in-person sourcing event for...
